Ryucrokota's fatty tissue that's been aged whole. Fatty parts with almost zero meat have been sliced, covered with salt and herbs, and then smoked for a long time. It combines the savory flavor of fat with the chewy texture of skin that's left intact. Improperly stored and spoiled salo can be used as a leather waterproofing agent instead. Salo is a great match for Feiton's specialty spirit, Bloody Fist. Its fat content minimizes alcohol absorption and its delicious aroma masks the strong alcohol odor.